The Blueberry Walnut Cake from the book Coffee Cakes: Simple, Sweet and Savory by Lou Seibert Pappas is the next bake for the members of The Home Bakers. The Home Bakers is hosted by Joyce from Kitchen Flavours. If you are keen to join us, please contact Joyce.
Actually its supposed to be a Raspberry Almond Cake but because raspberries are expensive locally and I'm allergic to almonds so I've decided to substitute with blueberries and walnuts. I think the combination works well and goes nicely with the streusel topping.
I simply love how the blueberries look like jewels sparkling in the sun in the above photo! The cake was moist and delicious with a hint of lemon flavours. The streusel was certainly the best part.
Angela of The Charmed Cupcake is the host for this recipe, please go to her blog for the full recipe.
Mich, this cake looks yum! Agree that the blueberries make the cake look gorgeous!
ReplyDeleteI always want to bake with blueberries but is very costly in Kuching. Yours look very good and tasty!
ReplyDeleteI love blueberries and walnuts, Mich. I'm sure this cake tastes dee...li...cious! Thanks for sharing...
ReplyDeleteI love all these cakes that participants of THB are baking... They all look so wonderful
ReplyDeleteI love using blueberries in cake - both for how they look and of course they taste delicious. I love your 'sparkly' cake :-)
ReplyDeleteOhh se ve muy rico amo los arándanos en los cake también los consumo todos los días como fruta,abrazos
ReplyDeleteIt looks fantastic!!
ReplyDeleteIt's after midnight here but I suddenly feel quite hungry :)
I want this cake so much it's a craving now :)
ReplyDeleteCheers
Choc Chip Uru
I think this cake looks delicious too! I baked the pull apart bread and inserted some blueberries in it, it was beautiful
ReplyDeleteHi Michi,
ReplyDeleteYou cake looks great and the blueberries definitely looks like jewels when the sun shines on it. I'm glad you enjoyed this bake as much as I did.
xoxoxo
Angela
I LOVE blueberries in baked goods. There's something about blueberries turning into more delicious food when they are baked... gosh, the look of this coffee cake is very tempting, Mich!!
ReplyDeleteI love blueberries Mich and this look stunning!! xx
ReplyDeleteHi Mich,
ReplyDeleteThis cake is great with any berries! I used frozen mulberries and they were great! We love this cake, really moist, and delicious to eat!
Raspberries are way too expensive to use in a cake! :)
Love the combination of flavours in this, right up my street!
ReplyDeleteFabulous cake! Coffee and blueberries is a fab combination. Very nice Mich!
ReplyDeleteHi Mich,
ReplyDeleteDidn't know that you are allergy to almond. Yours with walnut and blueberry looks delicious too.
Zoe
I love the walnut and blueberry combination in this coffee cake. It looks so yummy!!
ReplyDeleteAh yes, Mich, agree that the blueberries makes this cake very attractive looking :)
ReplyDeleteI love your cake that is full with walnut and blueberry, It looks so good!
ReplyDeleteSuch a beautiful colour pattern with this cake.
ReplyDeleteOh, now only I know that you are allergic to almonds. I thought the nuts allergic issue is only happening in Western country. Silly me! I love your version of using the walnut instead. I think the crunchiness of the walnuts should taste much better than the almonds. If raspberries are not in season, I normally use the frozen type which is said to be a better choice to use in baking.
ReplyDeleteHi Mich, this cake looks so delicious. I haven't tried baking anything with blueberries. Will try one day.
ReplyDeleteBeautiful coffee cake Mich...like the idea of blueberry and walnut...
ReplyDeleteHope you are enjoying your week :D
Hi Mich,
ReplyDeleteThis coffee cake sound so good to go with a cuppa of hot tea!!
I love to bake with blueberries too. Too bad all types of berries cost a fortune over here in Miri ;p
mui
Mich , raspberries are expensive here as well :P Before you can buy it at HK $ 36/175 grams now it's $ 46 ! Talk about highway robbery ugh !
ReplyDeletehi mich, i hv missed the previous two bakes, hope i will be able to make this soon. It seems that this is a very nice cake from what i hv been reading from the group.
ReplyDeleteHi Mich, your cake looks fabulous & appetizing ! Great idea using blueberries & walnuts. YUM ;)
ReplyDeleteHi Mich, this coffee cake look very delightful. Great combination and it'll be awesome to go with a cup of nice coffee.
ReplyDeleteBest regards.
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