White chocolate brownies? I thought it sounded strange as brownies are supposed to be brown, aren't they?
I have an entire bag of white chocolate chips sitting around. In an attempt to use those up, I tried out this White Chocolate Brownie recipe.
It wasn't the fudgy type of brownie but this cake-like brownie was very delicious and moist. The additional white chocolate chips added a crunch to the brownie.
I topped it with a chocolate ganache sauce which added some colour to an otherwise plain looking bake and made it even more delicious!
White Chocolate Brownies with Chocolate Ganache (24 servings)
Recipe from here
Ingredients for Brownie
- 225 g butter
- 84 g white chocolate, chopped
- 4 eggs
- 400 g white sugar (reduced to 300 g)
- 1 teaspoon vanilla extract
- 250 g all-purpose flour
- 1 teaspoon salt
- 180 g cup white chocolate chips (reduced to 150 g)
Ingredients for Chocolate Ganache
- 100 g dark chocolate, chopped
- 100 ml of whipping cream
Method
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Melt the butter and white chocolate together over low heat in a saucepan. Remove from heat, and let cool slightly. Meanwhile beat eggs with sugar and vanilla extract in a mixing bowl; mix in the butter mixture, and stir in the flour and salt until thoroughly combined. Scoop the batter into the prepared baking pan; sprinkle with white chocolate chips.
- Bake in the preheated oven until a toothpick inserted into the center of the pan comes out clean, 30 to 35 minutes. Allow to cool in pan for about 10 minutes before cutting into bars.
- Heat the chopped dark chocolate and whipping cream over a low heat and stir till melted and smooth. Let it cool for about 15 minutes. Place inside piping bag and pipe over the white brownies.
Ah yum! I wish I could travel to the screen and have a couple of squares.
ReplyDeleteMe too, brownie to me is brown and I never thought we could used white chocolate to make it. I think I will like this white brownie alot because I like cakey texture instead of fudgy. Love how you pipe out the ganache on top making it beautiful and presentable.
ReplyDeleteI love the chocolate ganache and as your said it will more delicious!
ReplyDeleteThese brownies look moist, rich and delicious. What a treat! My children would love something like this. They always complain that I don't bake with chocolate very much so they try to grab it whenever they can!
ReplyDeleteBless them, I'd better save this recipe. Thank you for sharing Mich ;-)
Whatever colour they are, we love chocolate brownies! :)
ReplyDeleteI just happen to have some white chiocolate chips "hanging" around too, Mich. What a great way to use them. I wonder if these would be considered "blondies" since they are not brown:) What ever they are, they sure look yummy. The Chocolate Ganache is certainly the icing on the cake! Thanks for sharing, Mich...
ReplyDeleteHi Mich,
ReplyDeleteThis white chocolate brownie sound unique to me!
Love the moist and cake-like texture with chocolate ganache, yum!
mui
Hi Mich, Love the lovely clicks on these brownies. Look so yummy!
ReplyDeleteMich these brownies look delicious! I love the pics!!! xo
ReplyDeleteHi Mich, oh it didn't strike my mind to use white chocolate for brownies. Yours look so yummy especially with some piped chocolate ganache !
ReplyDeleteThese brownies look absolutely incredible, so decadent and delicious :D
ReplyDeleteCheers
Choc Chip Uru
I love your white chocolate brownies with the chocolate ganache. I wish I could have one right now.
ReplyDeleteWhite or brown...really doesn't matter...these cakey brownies look awesome, Mich.
ReplyDeleteHi Mich,
ReplyDeleteThat's a great idea. This is what I will do if I have any leftover white chocolate.
Zoe
Mich, white or brown, I want some!
ReplyDeleteHi Mich, haven't "seen" your bakes lately..
ReplyDeletethis is absolutely a good idea to clear the white chocolates;) thanks for sharing this recipe^^
Delicious looking brownies...I would love to try one now...yum!
ReplyDeleteHave a great week Mich :D
Hi Mich, I have somehow not got down to baking a golden brownies before, I just wondered why lol! Yours looks really good with the extra ganache on the top!
ReplyDeleteI've always thought brown = brownies, white = blondies.
ReplyDeleteThese look AMAZING!! I love brownies, with either white or dark chocolate ;)
ReplyDeleteI think I have some white chocolate to try this out, looks good.
ReplyDeleteHi Mich,
ReplyDeleteYour brownies looks very yummy! Wish I could have a few slices!
One of my favorites this, delicious, thanks for putting this up.
ReplyDeleteSimon
hi mich, like you too, dont really know about white choc brownies..but the end result looks good and yes, the ganache is an added bonus to the delicious looking brownies :D
ReplyDeleteWhat a good blog you have here. Please update it more often. This topics is my interest. Thank you. . .
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wow it looks so delicious and fluffy. i really really like that White Chocolate Brownies with Chocolate Ganache. keep posting moe
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