I’ve only recently discovered how delicious pomegranates are. I love its beautiful colour and crunchy texture. It is also one of those fruits that are loaded with vitamins. The only thing that is a little trickier is to extract the pomegranate seeds without the juice splattering all over. I found this informative post on how to do this as well as extract the juice.
To extract the pomegranate seeds: slice the pomegranates into about six sections and soak them in a large bowl of water. Use your fingers to gently pull the seeds away from the skin and the white pith. Remove the skin and pith. Drain away the water.